Deliciously Easy: Budget-Friendly Garlic Herbs Baby Potatoes
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Dive into the delightful simplicity of this easy recipe for budget-friendly potatoes in herbs. Whether you have microwavable baby potatoes or opt for the easy method of boiling, within just 10 minutes, you can savor the scrumptious blend of garlic, fresh herbs like parsley and dill, and the comforting touch of oil. Elevate your meal with these delicious herby baby potatoes, a perfect union of simplicity and flavor. I keep this easy side dish on rotation for fast and straightforward dinner idea for my family.
Budget-Friendly Potatoes in Herbs
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Transform microwavable baby potatoes into budget-friendly herby goodness with this easy method. Elevate your meal with the irresistible blend of garlic, scallions, and fresh herbs for delicious simplicity.
Ingredients
- 1 bag of microwavable baby potatoes or 500g baby potatoes
- 50 ml vegetable oil
- pinch of salt, pinch of pepper
- 2-3 garlic cloves
- bunch of fresh parsley, bunch of fresh dill
- 3-4 spring onions (scallions)
Instructions
- Cook baby potatoes according to microwave instructions or boil in a pot with cold salted water for 10-12 minutes, checking for doneness with a fork or knife.
- In a large bowl, combine 50 ml vegetable oil, minced or shredded garlic, chopped fresh parsley, dill, and spring onions. Add salt and pepper. Mix all ingredients until well combined.
- Add the cooked baby potatoes to the bowl with the herb mixture. Gently toss the potatoes in the herbs until evenly coated.
- Your budget-friendly potatoes in herbs are ready to be served. Serve warm!
Notes
A wallet-friendly tip: When baby potatoes are on sale, consider stocking up by grabbing a few extra bags. These potatoes typically stay fresh for a couple of weeks, making it a smart purchase.
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