Shurpa is the ultimate comfort soup, packed with rich flavours, tender lamb, and vibrant vegetables. This traditional Uzbek dish has many variations, but today, we’re making nohat shurpa, a version with chickpeas. The combination of slow-cooked lamb, fragrant spices, and creamy chickpeas creates a deeply satisfying dish that’s both nourishing and visually stunning. The History…
Shurpa with Chickpeas (Nohat Shurpa) Recipe
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